David’s Restaurant & Bar Menus

• All Day Menu

  All Day Menu

  Shared Plates

  SHORT RIB CHEESE FRIES
  crispy fries with shredded short rib, cheddar, pepper jack, rich gravy, crispy onions

  CHESAPEAKE CRAB DIP
  spinach, blended cheeses, tortilla chips & grilled baguette

  LUCKY WINGS
  buffalo, honey, old bay, or garlic parmesan

  CHILI LIME SHRIMP
  roasted corn, roasted tomato, coconut lime sauce (gf)

  OLD BAY SEAFOOD FLATBREAD
  lump crab, shrimp, monterey jack, sherry cream sauce

  MARYLAND CRAB CAKE
  sweet corn, fennel & tomato salad, grain mustard sauce

  SMOKED BRISKET BURNT ENDS
  carolina gold bbq sauce, b&b pickles (gf)

  BACON DEVILED EGGS
  applewood bacon, classic paprika

  TUNA POKÉ NACHOS
  ponzu, scallion, avocado, jalapeno, crispy wonton chips

  DAVID’S TIERED APPETIZER TOWER
  smoked brisket burnt ends, lucky wings, bacon deviled eggs, tuna poke nachos

  From the Garden

  CHESAPEAKE COBB

  jumbo lump crab, mixed greens, bacon, eggs, avocado, tomato, bleu cheese, honey lemon garlic dressing

  THAI CHICKEN SALAD

  crisp cabbage tossed with carrots, sweet red bell pepper, green onions, fresh cilantro, tender chicken, peanut dressing and crunchy chow mein noodles

  ITALIAN HOAGIE SALAD

  roasted peppers, cucumber, a selection of italian meats, crispy chickpeas, feta, red wine black pepper vinaigrette

  DAVID’S WEDGE

  iceberg wedge, marinated tomatoes, egg, bacon, buttermilk ranch

  CLASSIC CAESAR

  chopped romaine, romano cheese, tangy caesar, garlic croutons

  ENHANCEMENTS

  lump crab

  chicken breast

  salmon

  sautéed shrimp

  Soup

  Tomato Basil Bisque

  Soup of the Day

  Breads

  TRUFFLE PULL APART BREAD

  parker rolls, parmesan, rosemary honey, truffle essence

  CHEDDAR CHIVE BISCUITS

  honey butter

  Sides

  GLAZED BRUSSELS SPROUTS

  roasted tender and tossed in a honey glaze

  GRILLED ASPARAGUS

  GARLIC SPINACH

  STREET CORN

  cotija, lime, tajin, side of chipotle mayo

  COLESLAW

  sweet cider vinegar dressing

  CREAMY MASHED POTATOES

  HERB BASMATI RICE

  CRISPY FRIES

  Main Plates

  LAND

  FILET MIGNON 6oz

  applewood bacon, pommes puree, gorgonzola, braised greens, madeira jus

  NEW YORK STEAK FRITES 12oz

  new york strip seared with truffle butter, served with crispy fries

  BBQ RIBS

  fall off the bone tender ribs, carolina bbq sauce, fries and house made slaw

  PAN ROASTED CHICKEN

  avocado, tomato cucumber salad, rice and tangy slaw

  FLATIRON CRISPY CHICKEN

  gruyere whipped potato, braised greens, mushroom crème

  SEA & PASTA

  PAN ROASTED ROCKFISH

  maryland crab and sweet corn risotto, roasted heirloom tomato, brussels sprouts, salsa verde

  SALMON OSCAR

  cajun spice, grilled asparagus, herb basmati pilaf, lump crabmeat, lime bearnaise

  LOCAL CATFISH & CHIPS

  house beer batter, fries, coleslaw

  FRIED SHRIMP

  crispy fries, coleslaw, remoulade or cocktail sauce

  CRAB CAKES

  corn risotto cake, fennel tomato salad, green goddess tartar sauce

  *  *  *

  LOBSTER RIGATONI

  lobster, crab, shrimp, spinach, burrata, garlic toast, spicy tomato cream

  RICOTTA GNOCCHI

  short rib ragu, pecorino romano, rosemary bread crumb

  BAKED GEMELLI

  hand twisted pasta, porcini, cream, wild mushrooms, fontina, parmigiano-reggiano

  Handhelds

  Choice of crispy potato wedges or slaw

  Classic Burger

  Double Smash Patty, Cooper Sharp, Shrettuce, Tomato, Potato Bun

  *Sub Impossible Burger | *Add Candied Bacon

  Dutch Crunch French Dip

  Four Onion & Stout Jus, Horseradish Cream, Crispy French Bread

  DAVID’S SMASH BURGER

  two 4 oz patties, american, sweet pickles, shredded lettuce, tomato, brioche, crispy fries

  SMOKED BRISKET

  horseradish cream, caramelized onion, provolone, french roll, au jus, crispy fries

  LOBSTER ROLL

  celery, lettuce, citrus aioli, toasted brioche roll, crispy fries or old bay chips

  CRAB CAKE BLT

  bacon, lettuce, tomato, lemon aioli, brioche, crispy fries or old bay chips

  FRIED SHRIMP PO BOY

  shredded iceberg, tomato, remoulade, crispy fries or old bay chips

  TURKEY CRISTO

  house roasted turkey, cheddar, dijon, battered & grilled, topped with pepper jelly, crispy fries

  CLASSIC CLUB

  smoked turkey, ham, swiss, lettuce, tomato, bacon, mayo, white toast, crispy fries

  CRISPY FRIED CHICKEN

  lettuce, tomato, cabbage slaw, kimchi thousand island, brioche bun, crispy fries

  Sweet Cravings

  BAKE SHOP BREAD PUDDING

  croissants, white chocolate

  CHOCOLATE BROWNIE

  vanilla gelato

  CHOCOLATE MOUSSE

  raspberry sauce

  SEASONAL BERRY SHORTCAKE

  mint, vanilla whip

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• Breakfast

  Breakfast

  Quick Start

  SEASONAL FRUIT MARTINI
  Farm fresh assortment of melons and berries

  STEEL CUT OATS
  Your choice of dried fruits, nuts, granola, honey

  BREAKFAST PASTRIES BASKET
  Freshly baked in-house, croissants, chocolate croissants, muffins

  BAGEL & LOX
  A classic pairing of smoked salmon, cream cheese, red onion and a freshly baked bagel

  CHESAPEAKE SMOKEHOUSE SALMON PLATTER
  Smoked salmon, pastrami salmon, red onions, capers, whipped cream cheese, everything bagel chips

  Eggs

  THE STANDARD
  Two eggs any style, toast, home fries, choice of breakfast sausage or bacon

  SMOKED SALMON OMELET
  Roasted Tomato, Goat Cheese, Home Fries, Wheat Toast

  CLASSIC EGGS BENEDICT
  Poached eggs topped with hollandaise atop toasted English muffin and grilled Canadian bacon

  CHESAPEAKE EGGS BENEDICT
  Poached eggs topped with hollandaise atop toasted English muffin and grilled tomato and local crab cake

  THREE EGG OMELET YOUR WAY
  Whipped and lightly seasoned, holding four of your favorite items. Includes toast, home fries, choice of breakfast sausage or bacon.
  Add Seafood, Vegetables, Meat or Cheese

  Seafood
  Shrimp
  Crab
  Lobster

  Vegtables
  Bell Pepper
  Caramelized Onion
  Roma Tomato
  Sautéed Mushroom

  Meat
  Black Forest Ham
  Applewood Bacon
  Maple Sausage

  Cheese
  Aged Cheddar
  Gruyere
  Mozzarella

  Griddle

  HONG KONG FRENCH TOAST
  Toasted brioche bread stuffed with strawberries, bananas & honey crème anglaise

  S’MORES PANCAKES
  Dark chocolate chips, graham cracker crumbs, marshmallow brulee, espresso chocolate fudge sauce

  BLUEBERRY FLAPJACKS
  Maple syrup, whipped butter

  FLAPJACKS
  Maple syrup, whipped butter

  TRADITIONAL WAFFLE
  With creamery butter and maple syrup

  STRAWBERRY CHEESECAKE WAFFLE
  Vanilla Mascarpone Cream, Dulce de Leche, Graham Cracker Crumbs

  House Specialties

  STEAK & EGGS
  NY strip, David’s house made steak sauce, crisp home fries, and tender fried eggs

  CROQUE MADAME
  Toasted brioche, black forest ham, melted gruyere, sunny egg, bechamel sauce, simple salad, white balsamic vinaigrette

  BRISKET BURNT ENDS HASH
  Caramelized shallots, breakfast potatoes, Carolina Gold BBQ sauce, crispy onions, scallions, fried eggs

  Sides

  Bacon
  Chicken Spinach & Feta Sausage 
  Toast, Wheat or White 
  Breakfast Sausage Patty 
  Breakfast Potatoes 
  Croissant, Plain or Chocolate 
  Breakfast Sausage Link
  English Muffin 
  Bagel, Plain or Everything 

  Coffee

  FRENCH PRESS COFFEE Single or Shared
  We use an organic coffee blend composed of beans from South America, Indonesia & Africa with subtle notes of Black Forest Cake Pineapple and Citrus. Each cup of coffee is brewed to order at your table using a French Press.

  SPECIALTY COFFEE
  Espresso
  Latte
  Cappuccino

  Beverages

  JUICES
  LUCKIES FRESH SQUEEZED ORANGE JUICE
  CRANBERRY
  APPLE

  BEVERAGES
  HOT TEA
  ICED TEA
  PEPSI PRODUCTS

  SPIRITED STARTS
  MIMOSA
  BELLINI
  ULTIMATE BLOODY MARY – Grey Goose
  BLOODY MARIA – Patron Blanco Tequila
  BLOODY PYRAT – Pyrat Rum
  BLOODY BRIT – Hendricks Gin
  BLOODY SHAME – No Alcohol

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• Saturday Brunch Menu

  Saturday Brunch Menu

  Starters

  Truffle Parmesan Pull Apart Bread

  Rosemary Honey

  Tuna Poké Nachos

  Ponzu, Scallion, Avocado, Jalapeño, Crispy Wonton Chips

  Fried Provolone

  Pecorino, Vodka Sauce

  Crab Cake

  Creamy Mustard Remoulade, Baby Mixed Greens

  Pork Belly Burnt Ends

  Carolina Gold BBQ Sauce, Bread & Butter Pickles

  Salmon Platter

  Smoked Salmon, Pastrami Salmon, Red Onions, Capers, Whipped Cream Cheese, Everything Bagel Chips

  SNACK STACK
  David's Signature Tiered Appetizer Tower

  Fried Calamari, Pork Belly Burnt Ends, Tuna Poké Nachos, Chicken Wings

  Salads

  David’s Wedge

  Iceberg Lettuce, Cherry Tomato, Chopped Egg, Buttermilk Ranch, Slab of Candied Bacon

  Shrimp Green Goddess

  Baby Gem Lettuces, Grilled Shrimp, Cherry Tomato, Goat Cheese, Chives, Radish, Brown Butter Crouton

  Italian Hoagie Salad

  Roasted Peppers, Cucumber, Sopressata, Crispy Chickpeas, Feta, Red Wine Black Pepper Vinaigrette

  Add chicken, steak, shrimp or salmon for an additional cost

  Burgers & Sandwiches

  Choice of crispy potato wedges or slaw

  Classic Burger

  Double Smash Patty, Cooper Sharp, Shrettuce, Tomato, Potato Bun

  *Sub Impossible Burger | *Add Candied Bacon

  Dutch Crunch French Dip

  Four Onion & Stout Jus, Horseradish Cream, Crispy French Bread

  Fried Chicken Sandwich

  Cabbage Slaw, Kimchi Thousand Island, Griddled Challah

  *Add Candied Bacon

  Crab Cake BLT

  Candied Bacon, Old Bay Mayo, Shrettuce, Tomato, Potato Bun

  HOUSE SPECIALTIES

  The Standard

  Two Fried Eggs, Sourdough Toast, Home Fries, Choice of Breakfast Sausage or Bacon

  Strawberry Cheesecake Waffle

  Vanilla Mascarpone Cream, Dulce de Leche, Graham Cracker Crumbs

  Smoked Salmon Omelet

  Roasted Tomato, Goat Cheese, Home Fries, Wheat Toast

  Hong Kong French Toast

  Brioche Bread Stuffed with Melted Vanilla Ice Cream, Strawberries, Bananas & Honey Crème Anglaise

  Steak & Eggs

  NY Strip, David’s Steak Sauce, Home Fries, Fried Eggs

  Pork Belly Burnt Ends Hash

  Caramelized Shallots, Potatoes, House Made Carolina Gold BBQ Sauce, Crispy Onions, Scallions, Fried Eggs

  Blueberry Flapjacks

  White Chocolate Streusel, Maple Syrup, Whipped Butter

  S’Mores Pancakes

  Dark Chocolate Chips, Graham Cracker Crumbs, Marshmallow Brulee, Espresso Chocolate Fudge Sauce

  SIDES

  Fried Eggs

  Sourdough Toast

  Wheat Toast

  Bacon

  Buttermilk Waffles

  Flapjacks

  Breakfast Sausage

  Bagel & Lox

  Fresh Fruit

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• Sunday brunch buffet

  Sunday Brunch Buffet

  Buffet Menu

  Bakery Basket

  Muffins, Danish, Croissants, Creamy Butter, Honey and Preserves

  Sliced Fresh Seasonal Fruits and Melons

  Greek Yogurt Parfaits

  Chesapeake Smokehouse Salmon Presentation

  Red Onions, Caper, Tomatoes, Egg

  Steamed Shrimp Cocktail

  With Tangy Cocktail Sauce

  Trio of Composed Salads

  House and Caesar Salads with all of the condiments

  Assorted Bagels and Cream Cheese

  Whipped, Roasted Tomato and Scallion Cream Cheeses

  Omelet Station with all of the mix ins 10:00AM - 2:00PM

  Pasta station 2:00PM - 6:00PM

  Applewood-Smoked Bacon and Chicken Link Sausages- Converts to Grilled Brats and Kraut

  Traditional Eggs Bennedict

  Yukon Potato Hash

  Brioche French Toast

  Apple Grand Marnier Compote
  Vermont Maple Syrup

  Mushroom Stuffed Chicken

  With sautéed spinach and Grain Mustard Sauce

  Seafood Paella

  Beef Bourguignon over Pasta

  Assorted Pastries

  Selection of Freshly Squeezed and Chilled Fruit Juices

  Freshly Brewed Coffee, Decaffeinated Coffee and Deluxe Teas

  Blood Mary or Mimosa Bar $15 per person

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• Drink Menu

  Drinks Menu

  Signature Cocktails

  Live! Martini
  Botanist gin, sparkling wine, pomegranate juice, lime, agave, finished with cocktail foam and gold leaf flakes

  Smokey Spritz
  Grey Goose vodka, Aperol, grapefruit and lemon juices, bergamot bitters, finished with smoked rosemary

  The Cloud
  Grey Goose vodka, St. Germain elderflower liqueur, blackberry puree, cucumber and basil, garnished with a smoke bubble

  Blackjack Bliss
  Maker’s Mark bourbon, muddled ginger and blackberries, fresh lime juice, agave, finished with old fashioned bitters and fever tree ginger beer

  Violet Hour
  Botanist Gin, butterfly pea flower tea, fresh lemon juice, topped with fever tree Mexican lime soda

  Sweet Revenge
  Grey Goose l’orange vodka, serrano pepper, lime, orange, cranberry, agave

  Mexican Chocolate Martini
  Patron Single Barrel select tequila, chocolate liqueur, cayenne pepper, cinnamon
  **top with whipshots vodka infused whipped cream (+2.00)

  Favorites

  The VIP
  Captain Morgan’s spiced rum, French press coffee, dark crème de cacao, topped with whipshots vodka infused with whipped cream

  Rosemary Gin Fizz
  House made rosemary infused Botanist Gin, fresh lemon juice, simple syrup, and fever tree club soda, the quintessential springtime refresher

  Blushing Beauty
  Remy Martin VSOP Cognac, strawberry puree, fresh lemon juice, and egg white

  Bad Intentions
  Ciroc vodka, fresh lemon juice, and white cranberry juice

  Sierra Madre Piñata
  Dulce Vida blanco tequila, citrus liquor, pineapple, and mint

  Serenity Peach Tea
  Sagamore Spirit rye whiskey, white peach syrup, iced tea, and lemon

  Club Service Cocktails

  Ultimate Gin & Tonic
  Empress 1908 gin, juniper, mint, lemon and lime, fever tree tonic water

  Sicilian Lemonade
  Grey Goose Vodka, fever tree sparkling, sicilian lemonade

  Cuba Libre
  Mount Gay Eclipse Rum, lime, fever tree Madagascan cola

  Paloma
  Patrón Silver tequila, lime juice, fever tree sparkling pink grapefruit, salt rim

  Cucumber Spritz
  Ketel One botanical cucumber & mint, lemon juice, fever tree sparkling cucumber

  BOTTLED BEER

  DOMESTIC BOTTLED BEER

  BUDWEISER

  BUD LIGHT

  MILLER LIGHT

  COORS LIGHT

  MICHELOB ULTRA

  O'DOULS NON-ALCOHOLIC

  SAMUEL ADAMS LAGER

  BUD LIGHT SELTZER

  IMPORTED BOTTLED BEER

  CORONA EXTRA

  HEINEKEN

  GUINESS

  STELLA ARTOIS

  HEINEKEN SILVER

  CRAFT BOTTLED BEER

  HEAVY SEAS

  LOOSE CANNON

  MONUMENTAL IPA

  FLYING DOG BLOODLINE IPA

  BLUEPOINT TOASTED LAGER

  EVO IPA

  EVO HEFEWEIZEN

  WHITE WINE

  CHARDONNAY

  Sea Sun (CA)

  Decoy (CA)

  Hartford County Russian River (CA)

  Prisoner Carneros (CA)

  Cakebread Cellars, Napa Valley (CA)

  MOSCATO

  Caposaldo, Provincia di Pavia (IT)

  PINOT GRIGIO

  Margherita Pinot Grigio, Alto Adige (IT)

  RIESLING

  Chateau Ste. Michelle Cold Creek Vineyard, Columbia Valley (WA)

  ROSÉ

  Whispering Angel, Provence (FR)

  SAUVIGNON BLANC

  Emmolo, Napa Valley (CA)

  Château de Sancerre, Loire Valley (FR)

  Cakebread Cellars, Napa Valley (CA)

  WHITE BLEND

  Conundrum (CA)

  RED WINE

  CABERNET SAUVIGNON

  Crossbarn, Napa Valley (CA)

  Caymus, Napa Valley (CA)

  PINOT NOIR

  Sea Sun (CA)

  Etude Carneros, Sonoma (CA)

  Belle Glose Las Alturas Vineyard, Central Coast (CA)

  RED BLEND

  Duckhorn Vineyards Decoy, Sonoma County (CA)

  Prisoner (CA)

  Col D’orcia Rosso Di Montalcino, Tuscany (IT)

  Chateau Greysac, Haut-Medoc (FR)

  BUBBLES

  BUBBLES

  Mionetto Prosecco Brut Gold, Veneto (IT)

  Schramsberg Blanc de Blancs, North Coast (CA)

  Veuve Clicquot Ponsardin Brut (FR)

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