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Taste the tradition! Morty's® features a menu of classic, made-to-order deli sandwiches, served with a selection of homemade soups, sides, salads and desserts.

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Hours & Information

At Morty’s®, our traditional New York deli menu is served with a side order of Maryland authenticity. We start with fresh-baked breads and rolls from local bakeries, pile on mounds of custom-cured pastrami and corned beef and fresh-sliced turkey. Our famous brined-to-perfection kosher pickles are the perfect accompaniment to The Godfather, The Chairman, Papa Louie’s Special and other appetite-pleasing specialty sandwiches. Back in the kitchen, chicken is cooked fresh daily for the popular David’s Special chicken salad sandwich and flavorful crab claw meat is added to our made-from-scratch signature Maryland Crab soup. It’s quick-served and ready for you to devour in Morty’s® sparkling, rustic deli dining room.

P.S. Leave room for the oversized desserts. The giant classic black and white cookie . . . the moist red velvet cake covered with gooey cream cheese icing . . . the rich, decadent chocolate mousse. They are so good, you won’t care about the calories!

Morty's® Deli By the pound

Savor Morty’s® deli deliciousness at home, at the office or for any group event. The same custom-cured meats, farm-fresh cheeses and fresh-baked breads can be sliced the way you like it. Add our homemade soups, our famous pickles and worth-every-calorie desserts and you’ll have all the fixins’ to construct mile-high sandwiches or platters in your own kitchen.