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David’s takes an innovative approach, mixing a modern aesthetic with genuine hospitality. David’s passion for gathering around food with friends and his humble approach to hospitality drives the emphasis on our chef driven menu of fresh seafood, steaks, and seasonal farm-to-table ingredients. Our playful presentations combined with our world class approach to service wows guests as we hand craft a memorable experience for all.

Enjoy Our April Specialty Menu All Month!

‣ BBQ ROASTED CAULIFLOWER - sweet spicy sesame sauce, spring green beans, almonds, scallion
‣ SEARED TUNA - minted peas, jasmine rice, wasabi, soy
‣ SHORT RIB - pinot noir, spring onion, apple fennel slaw, celery root puree

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Weekend Brunch Buffet

Every Sunday, 10:00AM - 4:00PM

Buffet Options:
‣ Shrimp Cocktail
‣ Bagels & Smoked Salmon
‣ Omelet Station
‣ Brioche French Toast
‣ Beef Bourguignon over Pasta
‣ And Much More!

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David's NEW All Day Menu

Indulge in sophistication with David's NEW All-Day Menu! Savor the richness of our:
‣ Filet Mignon
‣ Flatiron Crispy Chicken
‣ Thai Chicken Salad.

Elevate your dining experience - available 11:00AM to Close.

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Breakfast at David's

Breakfast at David's is now available everyday! Check out new menu items such as our Brisket Burnt Ends Hash, Seasonal Fruit Martini, or Three Egg Omelet!

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Snow Crab Legs Wednesdays

Dive into a delicious deal every Wednesday at David's. Our succulent fresh snow crab legs are available by the pound -choose from
‣ 1lb for $29
‣ 2lb for $49
‣ 3lb for $59
All specially priced for this weekly special.

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Private Events

Experience the ultimate culinary journey with a private event at our modern American restaurant - the perfect setting for any special occasion.

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David’s Restaurant & Bar Menus

  • All Day Menu
  • Breakfast
  • Saturday Brunch Menu
  • Sunday brunch buffet
  • Drink Menu

Hours & Information

Welcome to an eclectic menu of culinary creations

Experience a luxurious, yet comfortable, atmosphere just off our lively hotel lobby and steps from the bustling gaming floor. Menu selections feature large portions, perfect for sharing, bursting with flavors from the New World, Pacific Rim, Mediterranean, and local Maryland delicacies. Guests can also enjoy hand-crafted cocktails, fine wine, and house-made desserts.

“This restaurant is a true expression of some of my favorite dishes from all over the world.” said David Cordish, Chairman, The Cordish Companies. “It is a special experience to walk through the restaurant and see beloved family photos while enjoying exotic aromas mixed with the familiar scents of Maryland."

Join Live! Connect

Indulge in a gastronomic adventure with sneak peeks at new menus, chef's specials, and culinary events. Savor the delights before they hit the tables!  Join Live! Connect now.

 

Live Entertainment

  • Fridays: 6:00PM - 1:00AM
  • Saturdays: 5:30PM - 12:30AM
  • Sunday Brunch: 11:00AM - 2:00PM

Private Dining Events at David's℠

reserve event

Leave an Impression with a David’s Event Experience the ultimate culinary journey with a private event at our modern American restaurant - the perfect setting for any special occasion. David’s takes an innovative approach, mixing a modern aesthetic with genuine hospitality. David’s passion for gathering around food with friends and his humble approach to hospitality drives the emphasis on our chef driven menu of fresh seafood, steaks, and seasonal farm-to-table ingredients. Our playful presentations combined with our world class approach to service wows guests as we hand craft a memorable experience for all.

Capacities:

Bar/Lounge
Seated: 40
Reception:75

Dining Room
Seated: 120
Reception: 150

Full Space
Seated: 160
Reception 240